•  
  •  
  •  
  •  
  •  
  •  
  •  
Submit Articles
Submit Articles
Latest News
Who Is Online
Active Users: 155
Authors: 7
Guests: 148
Visits last 24h: 9290

Esty Lieder , jashleyye , Jackson Smith , Pankaj Kumar , ASM Group , Rex Emanuel , ankitaroy

Sea Salt Caramels - A New Tasty Addiction

 

Date: Jun 16, 2011 | Views: 63 | Comments: 0     
 

Is it hard to believe that a food with "sea salt" in its name could actually taste good? Well, sea salt caramels don't just taste good - they are deliciously addictive. Once you learn how these caramels are made, you may find yourself unable to put them down!Some suppliers view sea salt caramels as delicacies - you can often find these sweet treats selling for a high price depending on where you are shopping. People frequently describe the taste as somewhat eccentric, with the salt adding a certain type of 'freshness' to the traditional chocolate savor.Salt has been an essential component of the human diet for thousands of years - harvesters that were not able to mine salt from certain regions looked to the ocean as a reliable source. Not only is it a significant part of our nutrition, used for cleansing toxic wastes from our system and supplying our cells with specific nutrients, but it is also a natural flavor enhancement used by prominent gourmet chefs from all around the globe; it's no surprise that sea salt works well in caramels and other chocolates. There are different ways to go about making them, but there are some refined ingredients used in the process:
-    Cream,  Sugar,  Light corn syrup, Honey, Butter
-    Vanilla extract
-    Bittersweet chocolate
-    And of course, sea salt
These are clearly just the fundamentals, but they are the traditional ingredients recommended by the majority of the cooking guides. You can usually find some great instructions online that detail how to go about making sea salt caramels yourself, so don't hesitate to look around. They make for a terrific dessert or a leisurely snack food. Knowing how to make sea salt caramels on your own would be great for creating a sincere, homemade gift for friends and family members.

We took our time tested family recipe for sea salt caramel and gave it a little twist. We paired our vanilla caramel with a gourmet sea salt that is hand harvested in France. The resulting combination of sweet and salty give a whole new flavor profile to our already famous sea salt caramels.

 
 | Colvin Regan Colvin Regan  |  Food and Beverage  |  Jun 16, 2011  |  63 Views
Resource

Resource:

We took our time tested family recipe for sea salt caramel and gave it a little twist. We paired our vanilla caramel with a gourmet sea salt that is hand harvested in France. The resulting combination of sweet and salty give a whole new flavor profile to our already famous sea salt caramels.

Ratings: (Not rated)
 
 
Comments





captchaPlease input letters you see on the image.
Click on image to redraw.